Discover culinary delights and refreshments not to be missed in the Dominican Republic
Welcome to the Dominican Republic, an exquisite destination known for its beaches, festivals and delicious cuisine!
The Dominican Republic is a foodie's paradise. With centuries of history and culture, its culinary scene offers delicious dishes and refreshing drinks that reflect its diversity and traditions. Dominican cuisine blends African, Spanish and Taino influences into an explosion of flavours that will tantalise your senses!
Let our guide introduce you to the flavours of the Dominican Republic with its typical dishes and local drinks that you shouldn't miss while on holiday here!
1. La Bandera Dominicana
Description: La Bandera Dominicana is considered to be the national dish of the Dominican Republic and includes white rice with red beans, along with chicken or beef (if preferred) as well as salad leaves for an exceptionally well-balanced dish that's enjoyed by everyone who lives here.
Tip: Add some spice with hot sauce.
2. Sancocho
Description: Sancocho is a thick and comforting stew with various types of meat (beef, pork and chicken), sweet potato, cassava, plantain and spices. It’s served on special occasions.
Tip: Combine with white rice to complete an evening meal.
3. Mangu
Description: Mangu is a traditional breakfast of boiled and puréed plantains, served with salami, eggs and fried cheese - the perfect way to start the day.
Tip: Add caramelised onions for a sweet touch!
4. Tostones
Description: Tostones are plantains that have been fried, mashed and then fried again until crispy. Serve as a snack or side dish.
Tip: Serve with garlic sauce.
5. Fried fish
Description: When prepared this way, the whole fish is deep-fried before being served with rice, beans and salad for an enjoyable coastal experience.
Tip: For extra flavour, mix a small amount of lime into the water to enhance its effect.
6. Pica Pollo
Description: This dish originated in Dominica and can best be described as a Dominican-style chicken steak marinated in garlic, oregano and lemon juice before being cooked until golden and crispy.
Tip: For best results, serve tostones (fried plantains) with hot sauce.
7. Mofongo
Description: This popular Puerto Rican dish has also become very popular in the Dominican Republic. Mofongo is made with mashed plantains and fried with chicharron and garlic for maximum flavour!
Tip: Try sautéing shrimp or meat before adding this dish.
8. Asopao
Description: This dish can be described as a thick rice soup, similar to risotto, with vegetables, chicken and spices for an irresistibly comforting experience on rainy days.
Tip: Add seafood for an even more delicious and satisfying variation!
Alcoholic beverages
1. Mamajuana
Description: This classic Dominican drink is made by macerating red wine, rum, honey, herbs and bark in a bottle. It is both an aphrodisiac and a herbal remedy, known for its complex and satisfying flavours.
Tip: Take care when drinking this tea as it can be quite strong.
2. Ron Dominicano
Description: The Dominican Republic is renowned for the quality of its rum. Popular brands such as Brugal, Barcelo and Bermudez offer premium varieties that can be enjoyed neat or mixed into cocktails for an unforgettable drinking experience.
Tip: Try aged rum, which is aged for months in oak barrels for an enhanced flavour profile.
3. Presidente
Description: The official beer of the Dominican Republic, Presidente is a refreshing lager to quench your thirst under the tropical sun.
Tip: For an extra splash of zing and freshness, top your drink with a slice of lime for extra zing and freshness!
Cócteles
1. Piña Colada
Description: The Pina Colada, an iconic tropical drink made with pineapple juice, rum and coconut milk from the Dominican Republic, is an irresistibly creamy concoction that instantly evokes memories of beach holidays.
Tip: Add a slice of apple and a cherry to your drink for an eye-catching display.
2. Cuba Libre
Description: This classic cocktail is made by mixing cola, rum and lime juice into a simple and flavourful drink called the Cuba Libre, which is popular throughout the Dominican Republic.
Tip: For an authentic local flavour, choose Dominican rum.
Non-alcoholic beverages
1. Chinola Juice
Description: Chinola juice is an iconic soft drink made from freshly-picked passion fruit that is both sweet and tart - perfect for refreshing in hot weather.
Tip: For an extra cool and refreshing drink, add a mint leaf as a garnish.
2. Morir Soñando
Description: This elegantly named drink (meaning "to dream to die") combines milk with orange juice, sugar and ice for an exquisite and decadent treat that will delight all who taste it.
Tip: Mix all the ingredients before serving to prevent the milk from coagulating and the drink from curdling.
3. Coconut water
Description: Made by extracting the green liquid from coconuts, coconut water is an organic, sweet drink packed with electrolytes for hydration.
Tip: For an unforgettable experience, sip straight from the coconut with straws for an authentic experience.
What typical Dominican dishes are not to be missed at the dominican cuisine? | What is the national drink of the Dominican Republic? |
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The must-try dishes are in the dominican cuisine are La Bandera Dominicana or dominican flag, Sancocho, Mangu whit fried eggs and fried dominican salami, Tostones and Pescado Frito. | The national drink is Mamajuana, a mixture of rum, red wine, honey and local herbs. |
Is it possible to buy Dominican rum outside the country? | What is mangu? with fried eggs and fried cheese |
|---|---|
Yes, Dominican rum brands such as Brugal and Barceló are available in many countries around the world. | Mangu is a traditional breakfast based on boiled and mashed plantains, often served with eggs, salami and fried cheese. |
Can Presidente beer be purchased outside the Dominican Republic? | |
|---|---|
Yes, Presidente beer is exported and is available in some regions of the United States and other countries. | Bon appetit and cheers! |
The Dominican Republic offers an incredible culinary experience, from delicious food to refreshing drinks. If you're looking for new flavours or just want to take in the splendour of the country, be sure to explore the local favourites and drinks during your visit! Cheers!